Keg and Cask Beers (all fresh from the brewery and served on

Cloudwater Brewery (Manchester) ; Gossip in the grain 5%

Simcoe and Idaho 7 pale ale. Tropical flavours of pineapple are complemented by the soft coconut edge of Talus.

Stewart Brewing (Edinburgh) ; Hazy IPA 5%

Carrying a slight bitterness, this juicy IPA has strong hits of both citrus and tropical fruits with a soft finish. With Ekuanot and Amarillo hops.

Missing link Brewery (Sussex) ; Macaque 5.8%

True to style west coast IPA; copper orange hue, citrus and pine old school line-up and a healthy hit of IBUs. Whatever the opposite of a pillow is!

Three Blind mice Brewery (East Anglia) ; Big Blue Shoes 5.7%

A New England IPA hopped with Citra, Sabro and Amarillo delivering tropical fruit, tangerine and coconut.

Triple point Brewing (North Yorkshire) ; Broadway 6%

Mosaic, Mosaic and a little Citra. All in a beautifully balanced IPA.

Stannary Brewing (Tavistock) ; Lupo Juice 8.7%

Double/Imperial IPA. Brewed for our birthday every August, we add a late hop drop of Citra,  Mosaic and Simcoe in the whirlpool and dry hop additions

Time and Tide Brewing (Kent and Medway) ; Fridge King 5%

Brewed with Citra and Nelson Sauvin hops. Hop forward, leading with Citrus flavour, with delightful white grape finish, naturally hazy.

Pipeline Brewery (St Agnes) ; Nectaron Star 8%

Double IPA. Nectaron are the latest hops to come out of New Zealand and they have been paired up with Mosaic hops. Lots of stone fruit, peach and passion fruit character.

Wishbone Brewery (West Yorkshire) ; Simcoe on Sine Waves 5%

With Simcoe hops and a touch of Citra to round it out, fermented with verdant yeast for maximum haze.

Docks Beers (Lincolnshire) ; Whakahoa 5.1%

Crammed full of the best kiwi hops. Expect a clean crisp bitterness with notes of passionfruit, melon, grapefruit and gooseberry.

New Invention Brewery (West Midlands) ; Amber Ambition ; 4.8%

A Vienna lager, with a balanced blend of malt sweetness and noble hop bitterness. Its deep amber colour, smooth body and subtle caramel notes create a satisfying drinking experience

Braybrooke beer company (Leicestershire) ; Helles 4.2%

This is our take on a traditional Bavarian Helles. Malt forward, easy drinking, this straw coloured lager is brewed with Pilsner and Munich malts and gently hopped with Hallertau tradition hops.

Full circle Brewing Company (Tyne and Wear) ; Meridian 4.4%

Single hopped Pilsner, showcasing the Calista hop from Germany. It adds subtle notes of Strawberry, Orange, Passionfruit and pine to the classic Pilsner profile.

Anspach and Hopday (London) ; Dry hopped wheat beer 4%

A twist on much loved classic style. Slightly lighter than a Hefeweizen, the dry-hopped wheat beer is bright, fresh and soft on the palate.

Three Blind Mice (East Anglia) ; Milk Worm 5.3%

A chocolate and vanilla milk porter made using organic cocoa and vanilla. Silky smooth and incredibly moorish

Bianca Road Brew Company (South London) ; Red and Black 5%

Raspberry and Blackberry Sour. The taste is sharp, juicy and full of flavour.

Timothy Taylor (Yorkshire) ; Landlord 4.3%

The drinkers favourite, a classic pale ale with a complex citrus and hoppy aroma. It has won more awards than any other beer, winning both CAMRA Champion beer of Britain and the brewing industry awards gold medal four times.

Youngs (London) ; Original 3.7% 

The authentic taste of London. First brewed in. Wandsworth in 1864, refreshing with a fruity aroma and long, satisfying bitter finish.

Sharps (Cornwall) ; Solar Wave 4.6%

Big, tropical hop aromas, lower fizzing a distinctive golden haze are accompanied by a taste that is bursting with juicy hop flavours.

Ossett Brewery (Yorkshire) ; White Rat 4%

This very pale, hoppy ale is made from low colour malt and a combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

Greene King (East Anglia) ; Abbott Ale 5%

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying sweet and biscuity maltiness. A blend of English hops (juggles and first gold) gives slightly fruity and spicy notes.